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Hibachi Japanese Steak
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36.0
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Lamb Shank
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38.0
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Mexican Beef Fajita
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25.0
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Mongolian Beef
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25.0
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New York Steak
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38.0
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Main Course
Open-Face Tenderloin
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43.0
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Main Course
Steak Medallions
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40.0
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Main Course
Tenderloin Steak
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38.0
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